This powder has been dried naturally without processed heat, giving it a pure taste. The raw carob powder is full-bodied and sweet. It has a fresh cooling smooth malt taste. During the unique grinding process, the temperature does not reach over 40 degrees.
This carob powder is milled very fine, which makes it perfect for baking or cooking and shakes. It has a unique taste, which adds sweetness to ordinary white flour. Use in cooking with or in place of cocoa powder, in pastries, pancakes, muffins and hot drinks. Perfect for cakes or icing.
Carob Kibble can be consumed as a healthy snack food. The Australian Carob Co select only the best varieties from the orchard for kibble. Perfect for children or health conscious adults.
Syrup pure is naturally sweet and is of the highest quality. The syrup is great to use on breakfast cereals as an alternative to sugar. It is also perfect as a topping for desserts, to pour over pikelets or pancakes, marinating meat, or as a sweetener in hot or cold drinks.
Carob seeds are great for growing your own trees. Carob seeds are processed to make carob gum, which is used as a thickening agent in the cosmetic industry and in the food industry. Known as Locust Bean Gum (LBG) or E410.